Gayle's Caramel Rolls
  1. Place a single layer of the quartered biscuits into a 13 x 9 pan. Sprinkle with cinnamon sugar and repeat.

  2. Bake at 350⁰ for 30 minutes.

  3. Place a sided baking sheet over the pan and flip.

  4. Bring butter, brown sugar, and ice cream to a boil, allow to boil for 1 minute while stirring.

  5. Pour the mixture over the pan of rolls, allow it to cool slightly.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🍳Breakfast🥐Brunch🍰Dessert

Season🔁Year-round

DifficultyEasy ⏰ 30m

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