Cooked - Pepper Steak With Bell Peppers & Onion

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Pepper Steak With Bell Peppers & Onion

1.0

1.5-2 lbs flank steak, sirloin, or round steak, sliced into thin strips

2 tablespoons olive oil

1 tablespoon butter

1 red bell pepper, sliced

1 green bell pepper, sliced

1 yellow bell pepper, sliced

1 medium onion, sliced

3 garlic cloves, minced

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon paprika

1 teaspoon salt

0.5 teaspoon black pepper

1 cup beef broth

0.25 cup soy sauce

2 tablespoons brown sugar

1 tablespoon Worcestershire sauce

1 tablespoon cornstarch

2 tablespoons water

Season beef with garlic powder, onion powder, paprika, salt, and pepper
Heat olive oil and butter in a large skillet over medium-high heat. Add beef strips and sear 1-2 minutes per side. Remove and set aside
Add peppers and onion to the skillet and cook 3-4 minutes until softened
Add minced garlic and cook 1 minute
In a bowl, whisk together beef broth, soy sauce, brown sugar, and Worcestershire. Pour into the skillet
Bring to a simmer and stir in the cornstarch slurry to thicken the sauce
Return beef to the skillet and coat in the rich pepper steak sauce
Cook 2-3 minutes until everything is heated through and glossy
Garnish with red pepper flakes or sesame seeds and serve over rice or noodles

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Stir-fry

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 19 weeks ago

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