Slow Cooker Homemade Beans
  1. Gather all ingredients.

  2. Drain soaking liquid from beans; place them in a slow cooker.

  3. Stir bacon, onion, ketchup, water, brown sugar, molasses, mustard, and salt into beans until well mixed.

  4. Cover and cook on Low for 8 to 10 hours; stir occasionally if possible.

Course🍽️Main Course

Diets🥩Carnivore...

Category🫘Beans

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 4h

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