Green Chile Chicken Enchilada Dip
  1. Preheat your oven to 350 degrees and spray a casserole dish or cast iron with cooking spray.

  2. Next mix all your ingredients (shredded chicken - pepper jack cheese) together in a large bowl and pour it into your prepared dish.

  3. Sprinkle extra pepper jack cheese (and/or cheddar cheese) on top and bake the dip for 25-30 minutes or until the cheese has melted and the dip is hot all the way through.

  4. Top with your granishes and serve immediately with your favorite tortilla chips!

Course🍤Appetizer

Diets🥩Carnivore...

Category🫕Dip

Cuisine🇲🇽Mexican

Occasions🏈Game Day🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 30m

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