Bang Bang Air Fryer Chicken
  1. Slice chicken breasts in half lengthwise.

  2. Marinate in buttermilk for 15-20 minutes.

  3. Mix breadcrumbs, garlic powder, paprika, salt, and pepper.

  4. Coat chicken in breadcrumb mixture.

  5. Preheat air fryer to 375°F (190°C).

  6. Cook chicken for 8-10 minutes per side, until golden and internal temp reaches 165°F (74°C).

  7. Whisk together mayonnaise, sweet chili sauce, sriracha, and honey.

  8. Drizzle sauce over chicken.

  9. Serve over rice and garnish with parsley.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Chicken

Cuisine🇺🇸American

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

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