Cooked - Southwestern Chicken Salad With Chipotle Lime Vinaigrette

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Southwestern Chicken Salad With Chipotle Lime Vinaigrette

4.0

Cook Chicken and Corn

2 chicken breasts

1-2 tsp chipotle seasoning

Salt and pepper

1 tbsp oil

2-3 ears of corn, kernels removed (or 15oz can corn, drained)

Season chicken with chipotle seasoning, salt, and pepper.
Sear chicken and corn in oil over medium heat for 3 minutes per side.
Reduce heat and cook until chicken reaches 165 degrees and corn is charred.

Make Vinaigrette

¼ cup olive oil

1-2 limes, juiced

1 tbsp honey

1 garlic clove, grated

1 tsp chipotle seasoning

½ tsp chili powder

Salt and pepper

Combine all vinaigrette ingredients. Adjust seasoning.

Assemble Salad

Cooked chicken, diced

Cooked corn

2 romaine hearts, chopped

1 15oz can black beans, drained

1 yellow or orange bell pepper, diced

1 cup halved grape tomatoes

1 small red onion, sliced or diced

¼ cup sliced green onions

¼ cup chopped cilantro

Vinaigrette

Crushed tortilla chips

Sliced avocado

Combine romaine, beans, tomatoes, bell pepper, corn, red onion, cilantro, and green onions.
Add diced chicken.
Drizzle with vinaigrette and toss.
Serve with tortilla chips and avocado.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🥗Salad

Cuisine🇲🇽Mexican

Occasions🍗Barbecue📆Everyday🏞️Picnic

Season☀️Summer

DifficultyEasy ⏰ 30m

Created 7 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...