In a large bowl, mash the bananas until smooth.
Mix in the applesauce, brown sugar, honey, oil, and egg.
In a separate bowl, whisk together the flour, baking powder, and a pinch of salt.
Combine the wet and dry ingredients, then fold in the mini chocolate chips.
Bake in a greased loaf pan at 350°F (175°C) for 45-50 minutes.
