Mulled Cider With Honey
  1. Put everything except the sherry and apple in a pot and place over a medium heat. Warm the mixture gently for 10–15 minutes without letting it boil.

  2. Add the sherry (if using) and slices of apple for the last couple of minutes, just before you serve.

  3. Ladle into glasses, making sure there’s a piece of apple in each.

Course🍹Drink

Diets🥕Vegetarian🌾Gluten-free...

Category🥤Beverage

Cuisine🇺🇸American

Occasions🍂Fall🎉Holiday❄️Winter

Season🍂Fall

DifficultyEasy ⏰ 15m

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