Magnesium Chocolate Cookies
  1. Blend pumpkin seeds until finely ground.

  2. Mix with maple syrup + vanilla.

  3. Shape cookies and create a small center cavity.

  4. Bake at 180°C (350°F) for 12–14 min. Then chill 30 min

  5. Melt dark chocolate and fill the center.

  6. Top with pumpkin seeds.

  7. Chill 30 min.

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍪Cookies

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 15m

Loading...