Cooked - Air Fryer Salmon Fish Sticks With Lime Dipping Sauce

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Home Pricing Community My Recipes

Air Fryer Salmon Fish Sticks With Lime Dipping Sauce

1.0

Salmon fillets, cut into 1-inch wide strips

All-purpose flour

Eggs, beaten

Panko breadcrumbs

Olive oil spray

Lime wedges, for serving

For the Lime Dipping Sauce:

Plain Greek yogurt

Lime juice

Garlic powder

Salt

Preheat the air fryer to 400°F.
Dredge the salmon strips in flour, then dip in the beaten eggs and coat with the panko breadcrumbs, pressing to adhere.
Spray the air fryer basket with olive oil spray. Working in batches, place the breaded salmon strips in a single layer in the basket and spray the tops with more olive oil spray.
Air fry for 8 to 10 minutes, flipping halfway, until golden brown and cooked through.
Meanwhile, make the lime dipping sauce by combining the yogurt, lime juice, garlic powder and salt in a small bowl.
Serve the air fryer salmon fish sticks immediately with the lime dipping sauce and lime wedges.

Course🍤Appetizer

Diets🥩Carnivore...

CategoryFish Sticks

Cuisine🇺🇸American

Occasions🏡Casual Gathering📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 70 weeks ago

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