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laurabucchieri
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Roughly chop the zucchini and peel the garlic cloves
Heat up a pan with olive oil and add in the zucchini and garlic cloves. Add salt and miso if using
Allow the veggies cook on medium heat for a full hour and watch the zucchini transform from solid to mush. Periodically check in on the pan and scrape up anything stuck to the bottom. Once things start to get soft, smash them with your cooking utensil
Cook your pasta and reserve some water
Mix pasta with the sauce and add water a little bit at at time to help loosen the sauce