Airfryer Brie, Bacon & Honey Garlic Bread
  1. Slice your sourdough (I cut about 8 slices into ½ baguette)

  2. Prepare your butter by mixing your butter, honey, garlic, parsley and bacon bits, salt and pepper

  3. Spread the garlic butter mixture into each slice and then top with some brie

  4. Air fry at 190 for 8 minutes and serve with some hot honey

Course🍤Appetizer

Diets🥩Carnivore...

Category🥟Appetizer

Cuisine🇺🇸American

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 15m

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