Low-carb Protein Crackers – Made With Cottage Cheese
  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper

  2. In a bowl, combine cottage cheese, almond flour, egg, garlic powder, onion powder, herbs, salt, and pepper until well mixed

  3. Spoon the mixture onto the prepared baking sheet, spreading it out into thin circles or squares

  4. Bake for 15–20 minutes until golden and crispy, then let cool before enjoying

Course🍤Appetizer

Diets🥕Vegetarian🌾Gluten-free...

Category🍿Snack

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack Time

Season🔁Year-round

DifficultyEasy ⏰ 20m

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