Blueberry Peach Quinoa Breakfast Bake
  1. Preheat oven to 375F

  2. Pour blueberries, peaches, and quinoa into a 9x9 pan to create an even layer

  3. Add cinnamon, maple syrup, vanilla, and milk into the pan

  4. Whisk the eggs and add them to the pan, then mix everything together

  5. Bake for 60-75 minutes until the center is no longer liquid

Course🥞Breakfast

Diets🥕Vegetarian🌾Gluten-free...

Category🥞Breakfast

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season☀️Summer

DifficultyEasy ⏰ 45m

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