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Preheat oven to 350˚F.
Prepare ingredients by mixing together the shredded chicken and barbecue sauce. Set aside.Then mix together the melted butter and garlic salt. Set aside.
Cut the rolls in half horizontally and lay the bottoms in a baking dish. Spread the BBQ chicken evenly over the rolls. Place the sliced onion over the chicken and cheese slices evenly on top. Fit the tops of the rolls back on.
Cut between the sandwiches with a sharp knife. Then brush the tops of the rolls with the garlic butter mixture letting it run between the rolls.
Bake for 20-30 minutes or until the cheese is melted. Garnish with cilantro if desired. Serve warm.