Fresh Peach Dump Cake Recipe
  1. Preheat oven to 350 degrees

  2. Combine diced peaches and sugar in a bowl for 20 minutes.

  3. Add water and stir.

  4. Pour peach mixture into 9 x 13-inch baking dish.

  5. Sprinkle dry cake mix evenly over the peaches.

  6. Arrange butter slices evenly over cake mix.

  7. Bake for 30-40 minutes until the top is golden brown.

  8. Remove and cool.

  9. Cut into squares and serve with whipped cream and a peach slice, or a scoop of vanilla ice cream.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration🌞Summer

Season☀️Summer

DifficultyEasy ⏰ 45m

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