Caramel Apple Candy Recipe
  1. Wash and dry the apples thoroughly. Remove any wax coating to help the caramel stick. Insert wooden sticks into the core of each apple.

  2. In a heavy saucepan, melt caramel candies with cream over medium heat. Stir constantly until smooth.

  3. Dip each apple into the caramel, tilting and turning for even coating.

  4. Place dipped apples onto a parchment-lined tray to set.

  5. While the caramel is still warm, add your favorite toppings.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration🍂FallHalloween

Season🍂Fall

DifficultyEasy ⏰ 15m

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