Drop Scones (so Easy)
  1. Heat oven to 425 degrees Fahrenheit.

  2. Grease a cookie sheet.

  3. Mix flour, ⅓ cup sugar, baking powder, and salt.

  4. Cut in butter until fine crumbs; food processor is best.

  5. Place in large bowl; add cranberries and raisins.

  6. Beat milk and egg with a fork.

  7. Add milk and egg mixture to flour mixture; stir with fork until moistened.

  8. Drop by 12 heaping spoonfuls, 2 inches apart onto prepared baking sheet.

  9. Sprinkle with the 1 Tablespoon sugar.

  10. Bake 13 minutes or until golden.

  11. Cool on rack.

Course🍰Dessert

Diets🥕Vegetarian...

Category🥐Scone

Cuisine🇬🇧British

Occasions🍿Snack🫖Tea Time

Season🔁Year-round

DifficultyEasy ⏰ 25m

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