Quick White Bean Spread (vegan Pâté)
  1. Roughly chop the onion and garlic.

  2. Fry them in oil for a couple of minutes until lightly browned. When ready, throw both into a large mixing bowl.

  3. Drain and rinse the beans and place them in the bowl.

  4. Juice the lemon.

  5. Finally, add the lemon juice and rest of the ingredients and using a hand blender, give it all a good blend. Alternatively throw it all in a food processor instead. That’s it! Serve as you like, hot wholemeal bread goes great.

Course🍤Appetizer

Diets🌱Vegan🌾Gluten-free...

Category🧈Spread

CuisineMediterranean

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

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