Honey Chilli Paneer
  1. Season paneer with salt and pepper and coat with 1 tbsp of corn starch, drizzle of oil cook in oven 180 for 10 minutes

  2. Add all the veggies and chilli sauté it for couple of minutes

  3. Add oven cooked paneer

  4. Mix well and put in the pan toss it

  5. Finish with fresh coriander and sesame seeds

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Course🍤Appetizer

Diets🥕Vegetarian...

Category🥟Appetizer

Cuisine🇮🇳Indian

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 20m

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