Cooked - Mint Nanaimo Bars

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Mint Nanaimo Bars

12.0

Base

½ c butter

¼ c white sugar

5 tbsp cocoa powder

1 egg, beaten

1 tsp vanilla

1 ½ c graham cracker crumbs

1 c unsweetened shredded coconut

½ c chopped walnuts, toasted

Filling

⅓ c butter

¼ c milk

3 tbsp custard powder

3 c icing sugar

1 tsp peppermint flavouring

2 drops of green food colouring

Topping

8 oz pkg of semi sweet chocolate morsels

2 tbsp butter

Melt butter in saucepan.
Add sugar and cocoa. Mix well. Allow mixture to cool.
Whisk egg with vanilla. Whisk into cooled butter mixture.
Add graham crackers, coconut and walnuts.
Press evenly into greased 9 x 9 square pan.
Chill for at least 20 minutes.
Whip butter. Add in custard powder and milk.
Gradually add in sugar, flavouring and food colour.
Spread over base with spatula and return to the fridge.
Melt chocolate and butter over water bath. Remove and cool down.
Add on top of the filling layer. Spread with spatula to get even layer.
Return to fridge for another 15 minutes.
Cut into squares and serve.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇨🇦Canadian

Occasions🎉Celebration📆Everyday🎊Party

Season🔁Year-round

DifficultyMedium ⏰ 30m

Created 6 weeks ago

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