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Preheat your oven to 325 degrees Fahrenheit. Grease or butter the bottom and sides of a 9x13 inch baking pan.
In a mixing bowl, combine the chocolate cake mix, instant vanilla pudding, and three eggs.
Add the melted butter and one cup of Coca Cola to the mixture. Mix everything thoroughly using a fork or a hand mixer.
Pour the cake batter into the prepared pan, spreading it evenly across the bottom.
Bake in the preheated oven for about 23 minutes, then check for doneness with a toothpick.
While the cake is baking, prepare the icing by combining half a cup of Coca Cola, a teaspoon of vanilla, and two big tablespoons of cocoa in a small pan over very low heat.
Gradually mix in three cups of powdered sugar, starting with two cups, until you achieve your desired icing thickness.
Once the cake is baked and has cooled slightly, pour the icing over the top and spread it evenly with a spatula.