Tandoori Chicken
  1. Marinate the chicken overnight in the yogurt marinade.

  2. When ready to cook, thread through wooden skewers and air fry at 390-400F for 16-17 mins turning halfway.

  3. Slide of skewers on a platter and serve with naan, pickled red onion and raita/chutney

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Chicken

Cuisine🇮🇳Indian

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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