Easy Stuffed Cabbage Casserole
  1. In large dutch oven over medium high heat, brown turkey with olive oil and onions.

  2. Reduce heat to medium; add garlic powder, onion powder, thyme, salt and pepper. Stir.

  3. Add diced tomatoes, water and rice to pot. Bring to a boil.

  4. Add cabbage, cover and reduce heat to medium low. Cook 10 minutes or until rice is tender. Add salt and pepper to taste.

  5. Top with cheese and cover 1-2 minutes to melt.

  6. Remove from heat and sprinkle with fresh chopped parsley.

Course🍽️Main Course

Diets🥩Carnivore...

Category🥘Casserole

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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