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In a 12" oven-safe skillet, cook bacon on medium heat until fat is rendered. Transfer to plate; coarsely crumble.
To skillet, add onion, green pepper, and salt. Cook for 8 minutes.
Off heat, stir in bacon, navy beans, GH Original Homemade Ketchup, molasses, dry mustard, and black pepper. Bake, covered, in oven at 325°F for 1 hour.