Christmas Gingernut Biscuits - Supervalu
  1. Preheat the oven to 150°C.

  2. Mix all ingredients in a food processor until smooth dough is formed.

  3. Break the dough into walnut size pieces and roll into a ball.

  4. Place on baking tray lined with baking parchment and flatten gently with two fingers.

  5. Bake for 25-30mins until dark brown.

  6. Remove from oven, leave on baking tray for five minutes so that biscuits can set, then transfer to wire tray to cool.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍪Cookies

CuisineBaked Goods

Occasions🎅Christmas🎉Holiday

Season❄️Winter

DifficultyEasy ⏰ 20m

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