Lemon Garlic Herb Chicken
  1. Trim off excess skin, separate the meat from the bone, and make two slits about 1-inch in length and half-an-inch deep on the skin side

  2. Add the chicken to a bowl with the rest of the listed ingredients; mix well

  3. Cover the bowl and marinate in the fridge for at least two hours but preferably overnight (optional)

  4. Preheat oven to 400F

  5. Place chicken on a wired rack and bake for about 45 minutes

  6. Cook until internal temperature is 165F-180F

  7. Allow chicken to rest for 10 minutes

  8. Enjoy!

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍗Chicken

CuisineMediterranean

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 1h

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