Grilled Salmon with Avocado Salsa
  1. Mix the salt, chili powder, cumin, paprika, onion and black pepper together, rub the salmon fillets with olive oil and this seasoning mix

  2. Refrigerate for at least 30 minutes

  3. Pre-heat the grill

  4. Combine the avocado, onion, cilantro, and lime juice in a bowl and mix well, chill until ready to use

  5. Grill the salmon to desired doneness (I grilled for about 5 minutes)

  6. Top with avocado salsa and enjoy!

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍽️Main Dish

Cuisine🇺🇸American

Occasions📆EverydaySummer Bbq

Season☀️Summer

DifficultyEasy ⏰ 20m

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