Sourdough Discard Pancake Recipe
  1. Preheat your skillet over medium-low heat for 15 minutes

  2. Combine all your ingredients together in a bowl and mix until it's combined. It will be lumpy and thats ok.

  3. Melt 1 tsp of butter in your hot skillet

  4. Add about ½ cup of your batter into the pan and cook for 5 minutes or until the edges of your pancakes start to look dry and you start seeing holes on top of the pancake

  5. Flip your pancake and cook for another 3 minutes

  6. Serve immediately with more melted butter and syrup!

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥞Pancakes

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

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