Cooked - 10 Minute Satay Garlic Butter Noodles

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

10 Minute Satay Garlic Butter Noodles

1.0

2 portions knife-cut noodles

1 tbsp neutral oil

4–5 cloves garlic, finely minced

2–3 spring onions, sliced

3 tbsp Lee Kum Kee satay sauce

1 tbsp fish sauce

1 tbsp sweet soy sauce (kecap manis)

½ tsp sugar

1 tbsp sesame oil

Butter, as much as you like

Cook the noodles according to the packet instructions, around 5–7 minutes.
Once cooked, drain and rinse under cold water to stop them from overcooking. Set aside.
Heat 1 tbsp neutral oil in a pan. Add half of the spring onions and the minced garlic. Cook for 45 seconds–1 minute, until fragrant.
Add the satay sauce, sesame oil, fish sauce, sweet soy sauce and sugar. Mix everything together and have a taste and adjust the seasoning if needed.
Add the noodles, a generous amount of butter and the remaining spring onions.
Toss everything together until well combined and glossy.
Serve immediately and enjoy!

Course🍽️Main Course

DietsPescaterian🥜Nut-free...

Category🍜Noodles

CuisineAsian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

Created 2 weeks ago

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