Cooked - Crockpot Honey Garlic Chicken And Noodles

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Home Pricing Community My Recipes

Crockpot Honey Garlic Chicken And Noodles

1.0

2 lbs boneless, skinless chicken thighs

⅓ cup honey

⅓ cup soy sauce

2 tbsp sriracha

2 tbsp hoisin sauce

2 tbsp minced garlic

3 tbsp cornstarch

½ cup chicken stock

1 red bell pepper, sliced

½ red onion, sliced

8 oz Japanese-style ramen noodles

2-3 tbsp butter, sliced thin

In the crockpot, whisk together honey, soy sauce, sriracha, hoisin sauce, garlic, cornstarch, and chicken stock until fully combined.
Add chicken thighs and toss to coat in the sauce.
Cook on LOW for 5 hours or HIGH for 3 hours, until chicken is tender and cooked through.
Shred the chicken and stir into the sauce.
Cook ramen noodles according to package directions, drain, and add them to the crockpot.
Stir everything together until the noodles are coated in the sauce.
Top with sesame seeds and green onions and serve.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

CuisineAsian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 4h

Created 20 weeks ago

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