Slow Cooker French Dip Sandwiches
  1. Place roast in the slow cooker

  2. Combine seasonings and sprinkle them over roast

  3. Pour beef broth into slow cooker around the roast (leave seasoning covering the roast)

  4. Cover and cook on low for 8 hours

  5. Remove beef, then shred or slice thinly

  6. Strain juice to serve for dipping on the side

  7. Layer beef on a sliced hoagie roll, and add a couple of slices of provolone

  8. Broil the sandwich in oven or toaster oven until roll is lightly browned and cheese is melted

Course🍽️Main Course

Diets🥩Carnivore...

Category🥪Sandwich

Cuisine🇺🇸American

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 8h

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