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Pat dry chicken breast with a paper towel and flatten using your fist
Season both sides of chicken with garlic powder, onion powder, salt, black pepper, paprika, and dried parsley
Air fry chicken on 400 degrees F for 9-10 minutes
While chicken cooks, make caesar dressing by adding all dressing ingredients into a bowl and mixing
Chop up cooked chicken breast and add to a bowl, combine with ⅙th of the caesar dressing
Chop up 300g romaine and add ⅙th caesar dressing to it
Lay one pita down and add to one side: 6g mozzarella, 2g parmesan, ¼th of chicken caesar dip, 2g parmesan, 6g mozzarella
Fold chalupa tightly, spray both sides with cooking spray, and add to air fryer on 400 degrees F for 4 minutes with ramekins on top to keep closed
Once done, open chalupa and add caesar salad inside, then enjoy