Cooked - Low Carb Creamy Tuscan Chicken

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Low Carb Creamy Tuscan Chicken

4.0

2 tablespoons olive oil

2 boneless, skinless chicken breast, (cut in half horizontally)

1 ½ teaspoons Lemon Pepper Seasoning

½ cup chopped onion

3 garlic cloves, (minced)

⅓ cup chicken broth

1 cup heavy cream

½ cup freshly grated Parmesan cheese

½ cup slivered sun-dried tomatoes

1 teaspoon Italian seasoning

¼ teaspoon garlic powder

4 cups baby spinach

Place olive oil in a large skillet over medium-high heat.Season chicken with lemon pepper.
Add chicken to skillet and cook 4 to 5 minutes per side, or until cooked through.Remove chicken and set aside.
Add onion to skillet and cook for about 3 minutes to soften.
Add garlic and cook 1 more minute.
Add chicken broth and scrape up any browned bits from the bottom of the skillet.
Add heavy cream and bring to a simmer for 1 minute.Add Parmesan and stir until melted.
Add sun-dried tomatoes, Italian seasoning, and garlic powder.Stir in spinach. Cook and stir until spinach is wilted.Season to taste with salt and pepper.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍗Chicken

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 80 weeks ago

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