Sort ingredients
douglasallison12
QR Code
Listen
Pdf
Slice the potatoes lengthwise into ¼-inch-thick matchsticks with a knife.
Add cold water to a large bowl. Add the fries and soak in the water for at least 20 minutes, or overnight if you like. Drain and pat dry.
Preheat the air fryer to 385 degrees F (196 degrees C) for 2 minutes.
Add the fries, olive oil, garlic powder, sea salt and black pepper to a large bowl. Toss to coat.
Place the fries into the air fryer in a single layer. You will have to work in batches to avoid overcrowding.
Cook french fries in the air fryer for 12-15 minutes, flipping halfway through, until golden and crispy.
Optional: Once the batches are all finished, place all the fries back into the air fryer for 2-3 minutes, to reheat and crisp up again.