Cooked - 15-minute Creamy White Beans With Lemon & Garlic

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

15-minute Creamy White Beans With Lemon & Garlic

1.0

2 x 400g tin of cannellini beans, drained

2 tbsp olive oil

3 cloves garlic, minced

100g cherry tomatoes

400ml vegetable stock

1 tsp thyme

1 tsp rosemary

1 tsp basil

1 tsp salt

1 tsp black pepper

20g pecorino cheese

1 lemon, zest and juice

20g fresh basil

2 tbsp soft cheese

Heat your oil in a pan and add the minced garlic, sauteing for 1 minute.
Tip in the cherry tomatoes and herbs, and stir together.
Pour in the vegetable stock and cover the pan, leaving it to simmer for 5 minutes. Remove the lid, and use the back of your spoon to gently crush the tomatoes.
Tip in the cannellini beans, stir, then add the lemon zest and juice, and grate in the pecorino cheese.
Stir everything together and leave to simmer for 5 - 8 minutes until the sauce has thickened.
Top with the fresh basil and a large scoop of soft cheese. Add more cheese and lemon zest according to your tastes.
Serve with some slices of crusty bread and enjoy!

Course🍽️Main Course

Diets🥕Vegetarian🌾Gluten-free...

Category🫘Bean Dish

Cuisine🇮🇹Italian

Occasions📆Everyday⏱️Quick Meal

Season🔁Year-round

DifficultyVery Easy ⏰ 15m

Created 93 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...