Cooked - Vermicelli Spicy Beef Filling

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Vermicelli Spicy Beef Filling

1.0

1 lb (450 g) minced beef

½ lb (225 g) minced pork

1 small bowl water

2 tbsp olive oil

2 tbsp light soy sauce

1 tbsp dark soy sauce

1 egg

Ginger zest

1 tsp salt

3 tsp red pepper powder

1 cup soaked vermicelli, diced

1 large bunch scallions, finely chopped

2 tbsp hot oil

Mix minced beef and pork in a bowl
Slowly add the small bowl of water while stirring in one direction until the meat mixture becomes sticky
Add olive oil, light soy sauce, dark soy sauce, salt, and red pepper powder
Stir well
Fold in diced vermicelli and chopped scallions
Heat 2 tbsp oil until hot, pour over the filling, and mix to release fragrance

Course🍽️Main Course

Diets🥩Carnivore...

CategoryFilling

CuisineAsian

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created 27 weeks ago

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