Cooked - Frosted Gingerbread Cookie Bars

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Frosted Gingerbread Cookie Bars

1.0

1 large egg, room temperature

½ cup coconut oil or butter, melted

¾ cup granulated sugar

¼ cup brown sugar

¼ cup molasses

2 tsp vanilla extract

2 cups all purpose flour

1 tbsp cinnamon powder

½ tsp ginger

½ tsp nutmeg

2 tsp baking soda

½ cup butter, room temperature

8 oz cream cheese, room temperature

4 cups powdered sugar

2 tsp vanilla extract

¼ tsp salt (optional, if using unsalted butter)

In a large bowl, combine egg, melted oil/butter, sugars, molasses, and vanilla. Mix well.
Fold in flour, spices, and baking soda into the batter. Mix until a thick batter has formed.
Pour batter into a parchment paper lined 9x9 baking pan.
Bake for 15-20 minutes at 350 degrees F.
Make the frosting by beating together butter and cream cheese.
Mix in vanilla to the frosting.
Gradually add powdered sugar to the frosting.
Remove baked bars and let cool completely before topping with cream cheese frosting.
Slice and enjoy.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebrations🎉Holidays

Season❄️Winter

DifficultyMedium ⏰ 45m

Created 35 weeks ago

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