Cooked - (Try this next time) Creamy Garlic Chicken Rice

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(Try this next time) Creamy Garlic Chicken Rice

1.0

2 cups cooked white rice

2 chicken breasts, cut into bite-sized pieces

2 tbsp olive oil

3 cloves garlic, minced

1 cup heavy cream

1 cup chicken broth

½ cup grated Parmesan cheese

1 tbsp butter

1 tsp Italian seasoning

Salt and black pepper to taste

Fresh parsley, chopped (for garnish)

Heat olive oil in a skillet over medium heat. Add chicken pieces, season with salt, pepper, and Italian seasoning, and cook until golden and fully cooked. Remove and set aside.
In the same pan, add butter and garlic, sauté for 30 seconds.
Pour in chicken broth and heavy cream, stirring well. Simmer for 3–5 minutes until slightly thickened.
Add Parmesan cheese and stir until melted and creamy.
Return chicken to the pan and mix well with the sauce.
Serve over cooked white rice and garnish with parsley.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

Cuisine🇮🇹Italian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 13 weeks ago

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