Cooked - Chicken And Red Potatoes

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Chicken And Red Potatoes

4.0

3 tablespoons all-purpose flour

4 boneless skinless chicken breast halves (6 ounces each)

2 tablespoons olive oil

4 medium red potatoes, cut into wedges

2 cups fresh baby carrots, halved lengthwise

1 can (4 ounces) mushroom stems and pieces, drained

4 canned whole green chiles, cut into ½-inch slices

1 can (10-¾ ounces) condensed cream of onion soup, undiluted

¼ cup 2% milk

½ teaspoon chicken seasoning

¼ teaspoon salt

¼ teaspoon dried rosemary, crushed

¼ teaspoon pepper

Place flour in a large bowl or dish. Add chicken, 1 piece at a time; toss to coat. In a large skillet, brown chicken in oil on both sides.
Meanwhile, place the potatoes, carrots, mushrooms and chiles in a greased 5-qt. slow cooker. In a small bowl, combine the remaining ingredients. Pour half of soup mixture over vegetables.
Transfer chicken to slow cooker; top with remaining soup mixture. Cover and cook on low for 3-½-4 hours or until a thermometer reads 170°.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 119 weeks ago

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