Cooked - Grilled Lamb Chops With Blueberry Black Garlic Glaze

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Grilled Lamb Chops With Blueberry Black Garlic Glaze

1.0

8 lamb rib chops (about 1–1½ inches thick)

2 tbsp olive oil

1 tbsp fresh rosemary, finely chopped

2 tsp garlic powder

Zest of 1 lemon

½ tbsp salt

1 tsp black pepper

¾ cup fresh or frozen blueberries

½ tbsp black garlic paste or puree

1 ½ tbsp balsamic vinegar

2 tbsp brown sugar

1 tsp Dijon mustard

2 tsp soy sauce

1 tbsp unsalted butter

Pinch of crushed red pepper flakes (optional)

For the Lamb Chops: Combine olive oil, rosemary, garlic powder, lemon zest, salt, and pepper. Rub onto lamb chops.
For the Blueberry Black Garlic Glaze: Combine blueberries, black garlic paste, balsamic vinegar, brown sugar, Dijon mustard, and soy sauce in a saucepan. Cook over medium heat, stirring occasionally, until blueberries have burst and the sauce has thickened, about 5-7 minutes. Stir in butter and red pepper flakes (if using).
Grill lamb chops to desired doneness.
Brush glaze over lamb chops during the last few minutes of grilling.

https://www.instagram.com/reel/Dag3bU4sy6T/?igsh=MWV1MTk5NWhhc3FyMQ==

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍽️Main Dish

Cuisine🇺🇸American

Occasions🍽️Dinner Party🎉Special Occasion

Season☀️Summer

DifficultyMedium ⏰ 30m

Created 5 weeks ago

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