Pineapple Upside Down Cinnamon Rolls
  1. Start by placing the sliced pineapples at the bottom of a muffin tray. Scoop a maraschino cherry into the hole of the pineapples.

  2. Add cinnamon roll Grands on top of the fruits. Melt some butter and mix with brown sugar.

  3. Pour pineapple juice from the can and cook until it becomes almost like a caramel sauce. Cover each cinnamon roll with the sauce and bake 350°F for 22 minutes.

  4. Once finished, flip the tray to release the desserts and enjoy!

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🥐Brunch🎉Celebration

Season🔁Year-round

DifficultyEasy ⏰ 30m

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