Cooked - Raw Carrot Salad

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Raw Carrot Salad

2.0

2 carrots, (thinly sliced lengthwise)

2 teaspoons of apple cider vinegar

2 teaspoons of olive oil ((optional))

1 teaspoon of balsamic vinegar

1 teaspoon of agave or maple syrup

Salt and pepper, (to taste)

¼ teaspoon of crushed red peppers ((optional))

2 tablespoons of parsley, (roughly mined)

1 teaspoon of mint, (minced (optional))

Sesame seeds, (garnish (optional))

Wash the carrots, then using a peeler carefully slice thin and long slices. Set aside in a large bowl.
In a jar or small bowl, combine the apple cider vinegar, oil, balsamic vinegar, agave or maple syrup, salt and pepper, and mix to combine. Set aside.
To the bowl with the carrots, add the parsley and dressing. Toss and serve at room temperature or chilled.

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆Everyday🥙Light Meal🏞️Picnic

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

Created 65 weeks ago

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