Cooked - Air-fryer Beer Cheese Dip

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Air-fryer Beer Cheese Dip

8.0

8 ounces Cheddar cheese, shredded

4 ounces room-temperature cream cheese, cut into small pieces

4 ounces processed cheese (such as Velveeta),

Cut into small cubes

2 teaspoons Dijon mustard

1 teaspoon Worcestershire sauce

¼ teaspoon garlic powder

Pinch of cayenne pepper

¾ cup brown ale

¼ cup milk

Pretzels, for serving

Stir together the cheeses, mustard, Worcestershire sauce, garlic powder and cayenne in a medium bowl; stir to combine. Transfer to a 4-cup ramekin (it will need to fit inside your air fryer). Pour the beer and milk over the cheese mixture in the ramekin and cover the ramekin with foil.
Carefully transfer the ramekin to the air fryer and air-fry at 400 degrees F for 10 minutes. Stir a few times, then re-cover with the foil and continue to cook, whisking every 5 minutes, until completely smooth, 10 to 15 more minutes. Remove from the air fryer and whisk to make sure the dip is smooth. Serve with pretzels.

Course🍤Appetizer

Diets🥕Vegetarian...

Category🫕Dip

Cuisine🇺🇸American

Occasions🏈Game Day🎊Party

Season🔁Year-round

DifficultyEasy ⏰ 15m

Created 17 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...