Cooked - Better Than Chipotle Carnitas Bowls

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Better Than Chipotle Carnitas Bowls

1.0

4 - 4 ½ lbs boneless pork shoulder, excess fat trimmed and cut into 3-inch chunks

1 tb avocado oil

1 ½ cups chicken broth (or broth of choice)

¾ cup freshly squeezed orange juice

⅓ cup freshly squeezed lime juice

6 cloves garlic, minced

1 tb dried oregano

2 tsp chili powder

2 tsp ground cumin

2 tsp kosher salt

1 tsp freshly ground pepper

2 cups cooked white rice (I used jasmine rice)

Fresh pico de Gallo

Fresh guacamole

Pickled onions

Turn on instant pot to sauté setting. Add avocado oil. Once hot, add the pork, cooking evenly for about 5-6 minutes. You will need to work in a few batches—all good.
Once browned, add the rest of the ingredients. Stir well. Cover instant pot. Turn to manual pressure and set to high and cook for 30 minutes, quick release.
Remove cover and transfer pork to a tray. Shred with two forks.
To get it crispy, place pork on a tray and broil for ~3 minutes until edges are crispy.
Add rice between bowls, pico, guacamole, carnitas meat and pickled onions.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🥣Bowl

Cuisine🇲🇽Mexican

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 4h

Created 67 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...