Mandi (مندي)
  1. Place the meat on the highest temp (220c) for 20 minutes then drop it to 175-180c for 3 more hours (total 3 & ½ hours)

  2. Place the tray with the rice on 220c for 15 minutes then drop the heat to 160 for 30 minutes (total 45 minutes)

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍚Rice Dish

CuisineMiddle Eastern

Occasions👨‍👩‍👧‍👦Family Gathering🎉Festive

Season🔁Year-round

DifficultyMedium ⏰ 2h

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