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Measure all five spices into a small mixing bowl.
Whisk until the color is fully uniform with no visible streaks of turmeric.
Pour the blend into a clean, dry glass spice jar with a tight-fitting lid.
Write today’s date on the label so you can track freshness.
Place the jar on a cool, dark pantry shelf away from heat and sunlight.
Use ½ teaspoon per day stirred into warm milk, oatmeal, yogurt, soup, or a smoothie.