Baked Boneless Pork Chop And Asparagus Sheet Pan Dinner
  1. Preheat oven to 375°F.In a small bowl combine mayonnaise, stone ground mustard, chili flakes, Worcestershire and garlic

  2. Arrange pork chops on one half of a rimmed baking sheet and coat with mayonnaise mixture

  3. Arrange prepared asparagus on the other half of your baking sheet, and toss it with olive oil and salt.Place baking sheet in oven on center rack and bake for 20 minutes or until pork chops are cooked through

  4. Garnish with scallion

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

Cuisine🇺🇸American

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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