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Ingredients:
Make a cornstarch slurry with cornstarch and water.
Cook everything on low heat except for the vanilla and butter and the PB if using.
Stir/whisk constantly.
Once thick add in either the vanilla and butter or the PB.
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Ingredients:
Make a cornstarch slurry with cornstarch and water.
Cook everything on low heat except for the vanilla and butter and the PB if using.
Stir/whisk constantly.
Once thick add in either the vanilla and butter or the PB.