Sort ingredients
sandramort
QR Code
Listen
Pdf
Place all the ingredients in a bowl. Mix well with a spoon to form a cookie dough. If you are making the cookie dough in advance, keep it covered in the fridge until baking time.
Preheat the oven to 350℉. Line 2 baking sheets with parchment paper. Evenly divide the cookie dough into 24 round portions and place them on the baking sheets with space in between the cookies. Slightly flatten each piece and form your preferred cookie shape.
Place the baking sheets on the middle rack of the oven. Bake the cookies for 15 minutes.
Remove the baking sheets from the oven, and leave them to cool completely. The cookies will fall apart if you try to move them while still hot.
Once completely hardened, transfer the cookies into airtight containers. Store them in room temperature for up to 1 week, or in the freezer for up to 6 months.